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     Crop Selected: SPINACH


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Crop Name : SPINACH
Varity : Kalmi Danga
Description :

Suitable sowing time in plains is from February to August. Leaves of this creeper is used as very popular vegetable.





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Crop Name : SPINACH
Varity : Palam All Green
Description :

Year round sowing except bolting time i.e. January – February. Leaves uniform green, tender, crisp .  smooth & broad, no red pigmentation. Ready for 1st cutting after 30-40 days . 5-6 cuttings can be taken at 15 to 20 days interval.





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Crop Name : SPINACH
Varity : Palam Upasana
Description :

 Broad thick, large and round leaf; root almost white, occasionally fading red. Very easy to grow as main crop. Profuse  yielder due of thick and large leaf.





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Crop Name : SPINACH
Varity : Rajasthan Palam
Description :

Leaves thin and narrow compared to All Green. Unlike All Green,  root occasionally  red. Quite popular among some segment of farmers due to comparatively lower price compared to other Spinach.



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Crop Name : SPINACH
Varity : Pooin Deshi
Description :

Well known as  Malabar Spinach.  Mostly green, but occasionally red. Stem succulent ; leaves thick , cordate . Entire plant is edible. Well manured crop permits 4-5 cuttings ; profuse yielder.